Granola with nuts
How to prepare granola with nuts:
Eat breakfast or dinner, add milk, kefir or yogurt. And you can just as a snack. Granola is also remarkably suitable as the basis for a variety of desserts. Mix in a large bowl or pot of oatmeal, sunflower seeds, sesame seeds, coarsely chopped hazelnuts. The scoop to put the butter, sugar, zest, pour orange juice and honey. Warm up on the fire, stirring until butter is melted. Pour the oil-orange mixture to the oatmeal and mix, that would be all covered cereal juice (the mixture will shine on the humidity). Baking tray lay a parchment. Heat oven to 210 C. Put on a baking sheet and granola evenly distribute the ball. Bake for 35-40 minutes, turning every 5 minutes, so as not to overheat. Ready granola cool, add candied fruit, pieces of dried apricots and raisins. Stir, add up to a dry jar and close tightly. You can store up to 2 weeks.