Seafood salad

Seafood salad

3 (votes: 1)
Difficulty level simple

Ingredients:

potatoes 200 g
lemon 0.5 pc.
salt taste
cucumber 1 pc.
avocado 1 pc.
greenery taste
cherry tomato 100 g
chicken egg 2 pc.
carrot 100 pc.
mayonnaise taste
shrimp 300 g

How to prepare seafood salad:

Shrimp boil within a few minutes in salted water. Liquid drain, cool. Potatoes and carrots, wash, cook, cool, clean, rub on a grater. Boil eggs, peel, cut in half and mash with a fork. Cucumber and avocado and cut clean. Cherry tomatoes, wash, dry and cut in half. Lay out the salad layers, each layer of mayonnaise peremazyvaya

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