Cottage cheese casserole

Cottage cheese casserole

3 (votes: 1)
Cook time 60 min
Number of servings 3
Difficulty level simple

How to prepare cottage cheese casserole:

Beat cheese with sugar, add 1 egg and 1 protein (1 yolk reserve for lubrication). It turns out very tender mass, which slowly pour a glass of wheat flakes, add milk, flour and baking powder. Then carefully lay out the dough into a greased form and flatten with a spoon, top lubricating yolk. Put in the oven, preheated to 200 g C 45-50 minutes.

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