How to prepare american donuts:
Beat eggs with two kinds of sugar and butter. Pour in milk and mix thoroughly. Use salt, cinnamon, baking powder and sifted flour, knead the dough. Roll out the dough into a layer thickness of 8 mm. Glass cut out circles. Fry donuts in a large number of heated oil until golden brown. Then place on paper towels to stack the excess fat. Ready-made donuts, dip in melted dark chocolate.