How to prepare lazy belyashi:
1 The dough is prepared almost instantly. The kefir or yogurt, add salt and sugar. Pour slowly the flour with the baking powder. Stir the dough as pancakes. Flour may be less. Give a little stand.
2 At this time, clean, cut the onion.
3 Fry it together with meat and spice on a dry frying pan. Kneads frying beef fork in small pellet.
4 Heat the oil in a saucepan or frying pan with a thick bottom.
5 Pour a spoonful of dough in the oil. Fry on both sides of our belyashiki. We take out a paper napkin.
6 We serve tea or just like that.