Roll-khanum (khanum)

Roll-khanum (khanum)

5 (votes: 1)
Cook time 90 min
Number of servings 10
Difficulty level hard

How to prepare roll-khanum (khanum):

1 To prepare Aliyeva, roll, made of flour, water, eggs, salt and knead the dough in the usual sposobom.Razdelyaem it into 3 parts. Every part of the roll up into a ball and leave, covered with a cloth for 30 minutes.
2 Meat mince (net take very small) with onions and carrots. Then add salt, black pepper and mix well.
3 Each ball roll out the dough to 1 mm thickness and lubricating oil.
4 We spread the stuffing evenly on the dough sheets and turn rolls, zaschipyvaem edge, so as not to sap flowed.
5 Cook rolls must be 40 minutes for a couple, grill steamer rolls themselves, before that, it should be lubricated.
6 Finished rolls cut into pieces of 4-6 cm and are laid on a dish. Mehriban Served with sour cream and chopped herbs - parsley, dill and a little cilantro.

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