Cobbler, pie, where the minimum test

Cobbler, pie, where the minimum test

Cobbler (Cobbler) - a dish of British-American origin, which is a fruit or a savory filling, baked with dough pieces or pastry type dough.
4 (votes: 1)
Cook time 55 min
Number of servings 10
Difficulty level medium

How to prepare cobbler, pie, where the minimum test:

1 Plums are clear, mix with sugar, lemon juice and starch. Share on the bottom of the form.
2 Sift the flour, sugar, baking powder, baking soda and salt. Cut the butter into cubes and grind in a large crumb flour.
3 Pour the milk and stir until a thick and sticky dough.
4 Share it with a spoon on top of the drain. Coat the surface of the egg
5 Bake for 40-50 minutes. until golden brown and plums are soft. 10 minutes before the end of the pour a few tablespoons of fruit syrup or water. Sprinkle with powdered sugar. Serve hot, put a piece of ice cream.

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