Stuffed pita bread

Stuffed pita bread

Stuffed pita bread, baked in the oven - a great idea!
3 (votes: 5)
Cook time 40 min
Number of servings 6
Difficulty level medium

How to prepare stuffed pita bread:

1 Prepare a thin pita meat or any products made of it to taste hard cheese tomato bell pepper greens to your taste any mayonnaise or sour cream sauce spice tomato
2 Lavash lubricated with a mixture of mayonnaise and tomato sauce, if you do not like mayonnaise, you can use sour cream, taste dishes from this does not become worse. Cheese grate and put on pita bread over the layer of mayonnaise and tomato sauce. Meat and meat products (eg cooked sausages) long cut into cubes, put on pita bread. Tomatoes cut into slices, put on pita bread. Bulgarian pepper cut into small pieces, put on pita bread. Green onions and chopped any greens and pita bread.
3 Pepper, salt, add any spices to your taste. Lavash roll roll, top coat with mayonnaise or sour cream.
4 Put in preheated oven for 15-20 minutes until golden brown. You can eat hot and cold.

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