Potato pizza for dinner

Potato pizza for dinner

Did you know that the tasty, hearty and very unusual pizza can be cooked not dough and potatoes? The best part is that it is cooked very quickly, but not inferior to traditional niskolechko. But exactly how to cook a potato pizza, we'll now consider!
4.7 (votes: 3)
Cook time 60 min
Number of servings 6
Difficulty level medium

How to prepare potato pizza for dinner:

1 Onions cut into half rings and slightly obzharivaem.Dobavlyaem chopped peppers and fry a few more to the same minut.Dobavlyaem chopped sausage, stir and turn off
2 Potatoes are the three on a coarse grater, add the garlic, passed through the press, eggs, flour, salt, pepper. Mix well. Distribute half of the weight on a hot frying pan (2 tbsp vegetable oil) with a diameter of 21 cm nizu.Umenshaem heat to medium and fry gently for about 5 minut.Zatem turn over ... and a couple of minutes, lubricates our potato base half mustard cream , followed by half of the filling and cherry tomatoes, cut in half, sprinkle with green onions, cheese, make a small fire and close the lid.
3 Tormented to melt the latter. In the same sequence fry second pitstsu.Zhelatelno do everything at the same time, on the two pans. Serve with a green salad with sour cream.
4 Bon Appetit!

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