Universal dough on mayonnaise
Baking of mayonnaise dough does not get stale for a long time. Suitable for any toppings.
How to prepare universal dough on mayonnaise:
1 The yeast dissolve in water, add mayonnaise, salt, sugar, add flour gradually to get soft, ellastichnogo dough.
2 Eggs and oil in this test is not necessary, so in this mayonnaise is. Cover the dough with a napkin, let stand for about 1.5 hours to climb. During this time, the dough should be a couple of times obmyat and you are ready to bake.