Mini sandwiches with red caviar and avocado)

Mini sandwiches with red caviar and avocado)

2.8 (votes: 15)
Cook time 30 min
Difficulty level simple

Ingredients:

salt 10 g
butter 100 g
lemon juice 30 ml
baguette 1 pc.
red caviar 120 g
avocado 1 pc.
dill 20 g

How to prepare mini sandwiches with red caviar and avocado):

1 Avocado peel, cut in half, remove pit and chop into small pieces.
2 Blender chop up the avocado puree, add the lemon juice, oil, a little salt, and again all beat up.
3 Baguette cut into thin slices.
4 Each slice is lubricated with avocado.
5 Then sprinkle with chopped dill.
6 On top of a small hill lay out caviar. Mini sandwiches with red caviar and avocado ready.

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